At Mestiza, we partner with passionate food businesses that love good flavour as much as we do.
Whether you run a butcher shop, gourmet grocer, winery, or deli, our bold Latin-inspired range adds serious value—and unforgettable flavour—to your offering.
With a growing fan base across Australia, Mestiza is your next best-seller waiting to happen
Let’s Grow Together – Bring Mestiza to Your Shelves
Ask us for a free sample pack or place your order today using our Wholesale order form.
Why Specialised Stores Love Mestiza
Aussie-made with premium ingredients
Strong repeat purchase rate with Mestiza’s existing Chimi and Macha in over 40 specialised shops.
Gourmet presentation that elevates your shop’s product offering
Loyal following of foodies + home cooks
Easy onboarding & reordering
Fast-growing salt range
Easy to cross-sell with BBQ meats, marinades, or hampers
Product Rage Overview
Chimi – Fresh, herby chimichurri with parsley, garlic, oregano, chilli flakes & white wine vinegar. Vibrant and versatile—perfect for grilled meats, roast veg, eggs, or as a zesty marinade.
Macha – Crunchy, smoky salsa macha made with guajillo chilli, garlic, pepitas & sesame seeds in sunflower oil. Adds a bold, spicy crunch to tacos, BBQ meats, noodles, and even pizza.
Monterrey – Smoky mesquite with garlic, chilli & pepper. A bold, punchy blend perfect for red & white meats, BBQs, and grilled veg.
Tulum – Zesty lime and spicy chilli. Ideal for white meats, Mexican-style corn, fries, fresh fruit & margarita rims.
Bariloche – Herby, peppery and comforting, with rosemary and dehydrated vegetables. Great on steaks, lamb, roasts & veg.
Caracas – Warm, vibrant mix of bay leaf, smoked paprika & veg. Made for seafood, chicken, stir-fries & Latin-inspired dishes
